How to Make CrockPot Tuscan Garlic Chicken With Spinach and Sun-Dried Tomatoes
Crock-Pot Tuscan Garlic Chicken Recipe – Packed with flavors and so easy to prep! This crockpot recipe makes an easy keto & low carb dinner the family will love. Loaded with fresh garlic, spinach, and sun-dried tomatoes and drenched in a creamy parmesan sauce, the dish develops a wonderful aroma when slow cooking with chicken in the crockpot. If you’re looking for a hearty meal to comfort yourself by the cold weather, this slow-cooker Tuscan chicken recipe is your next family favorite! Ingredients you need 6 – 8 skinless, bone-in chicken thighs 1 tablespoon olive oil or butter 6 cloves garlic, minced 1 cup heavy cream 1/3 cup (80ml) chicken broth 3/4 cup grated parmesan cheese 1 tablespoon Italian seasoning 1 teaspoon crushed red chili pepper flakes, optional Sea salt and fresh cracked black pepper 1/2 cup Sun-dried tomatoes (chopped) 2 cup Spinach (chopped, packed) Directions 1. To prepare your crockpot chicken recipe: heat oil or butter